Title and statement of responsibility area
Title proper
Use of Wheat Flour Substitutes in Baking.
Level of description
File
Reference code
SCA424-GA494-27
Dates of creation area
Date(s)
Archival description area
Name of creator
Scope and content
United States Department of Agriculture Farmer's Bulletin 955 Use of Wheat Flour in Baking Substitutes. The bulletin gives information on wheat substitutes such a sorghum, corn, rice, potatoes, oats, barley, buckwheat, peas, beans and peanuts well as ... »
Notes area
Immediate source of acquisition
Donated by Heather MacDougall in 2022.
Language of material
- English
Terms governing use, reproduction, and publication
Public Domain
Access points
Genre access points
Control area
Dates of creation, revision and deletion
Created by JB September 2022.
Language of description
- English