Title and statement of responsibility area
Title proper
Digestibility of Protein Supplied by Soy-Bean and Peanut Press-Cake Flours.
General material designation
Parallel title
Other title information
Title statements of responsibility
Title notes
Level of description
File
Reference code
SCA424-GA494-4
Edition area
Edition statement
Edition statement of responsibility
Class of material specific details area
Statement of scale (cartographic)
Statement of projection (cartographic)
Statement of coordinates (cartographic)
Statement of scale (architectural)
Issuing jurisdiction and denomination (philatelic)
Dates of creation area
Date(s)
Physical description area
Physical description
Publisher's series area
Title proper of publisher's series
Parallel titles of publisher's series
Other title information of publisher's series
Statement of responsibility relating to publisher's series
Numbering within publisher's series
Note on publisher's series
Archival description area
Name of creator
Biographical history
Custodial history
Scope and content
United States Department of Agriculture Bulletin No. 717: Digestibility of Protein Supplied by Soy-Bean and Peanut Press-Cake Flours, printed in Washington D.C. September 25, 1918 as a contribution from the States Relations Service. The bulletin states that it is primarily of interest to students and investigators of food problems and records the results of research on digestibility and nutrition of soy and peanut flours.
Notes area
Physical condition
Immediate source of acquisition
Donated by Heather MacDougall in 2022.
Arrangement
Language of material
- English
Script of material
Location of originals
Availability of other formats
Restrictions on access
Terms governing use, reproduction, and publication
Public Domain
Finding aids
Associated materials
Accruals
Alternative identifier(s)
Standard number area
Standard number
Access points
Subject access points
Place access points
Name access points
Genre access points
Control area
Description record identifier
Institution identifier
Rules or conventions
Status
Level of detail
Dates of creation, revision and deletion
Created by JB September 2022.
Language of description
- English